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Starter 9€

• Toast, mushrooms with parsley (Veggie)
• Homemade smoked duck
• Mackerel mousse
• Carpaccio of skrei with truffle (+ 5 €)

Main course 17,50€

• Chicory gratin with bacon from Alsace
• Sea bass, sweet potato
• Caramelized onions, carrots, mustard (Veggie)
• Roasted pigeon, sucrine, potato (+ 7 €)

Dessert 6,50€

• Coconut, pineapple, mint
• Bread pudding with apples
• Blood oranges, Greek yogurt

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Starter – Main – Dessert : 28,50 € | starter & main : 22,50 € | main & Dessert : 21,50 €

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